This is a great comforting meal for when the weather starts getting colder. My family really enjoys this. Edited 10/16/2007 to add celery stalks.
Author: CookingONTheSide
a mixture of chicken and chorizo with cream that makes this pasta hard to resist and so easy to whip up on a work night
Author: copperfire
Yeah! I know how to make "real" mac & cheese. But this is so good and simple that I can't justify the work. I hope you try this and put your own spin on it. You could add broccoli, ham or a host of other...
Author: AllThingsCooking
Looks delicious and easy. Can be made with different vegetables such as, asparagus, cauliflower, broccoli, or even chicken!
Author: ChefRed
My mom used to make this when I was a kid...if only my kids would let me make it.:(Tastes really good with corn bread). Enjoy! (I use turkey sausage now and it's just as good!)
Author: mydesigirl
Borrowed from "susan". The prep time and such are estimates. You can cook it longer than the directions specify, but it will likely fall apart as you're trying to take it out of the crock pot.
Author: heartless1
Makes a great less than 30 minute week night dinner. An original recipe that I created for the 2 for 1: Leftovers Challenge in Cooking Photos. Make it your own by adding other or more veggies, and by increasing...
Author: Caroline Cooks
Make and share this Cheesy Shrimp and Rice With Broccoli recipe from Food.com.
Author: Cheri 911
Make and share this Crock Pot Steak and Potatoes recipe from Food.com.
Author: LizCl
Also known as "Crna Riz" or "black rice", this recipe is traditionally a risotto made with squid ink, and wine. This alcohol free version is much easier to prepare, and is a great way to introduce kids...
Author: pogo661czar
Make and share this Cabbage and Kielbasa recipe from Food.com.
Author: ElaineAnn
This is a lovely vegetarian version of an Ethiopian classic. Posted on request... I can recommend this: Recipe#117588 if you don't have any berbere.
Author: Um Safia
This recipe is from Vegetarian Times. Roasting vegetables with whole garlic cloves makes this main dish extra-flavorful. For a leftover treat, spread veggies on bread, top with cheese and broil in the...
Author: Eat Your Vegetables
I was trying to think of ways to make my OAMC recipes for crock pot use...you know they sell those crock pot box recipes at the grocery now. This is one of the ones I found that work and is simple. There...
Author: TishT
Make and share this Baked Shrimp and Potatoes recipe from Food.com.
Author: Espresso Life
Make and share this Tender Hobo Burgers recipe from Food.com.
Author: Chef Jenna
A great vegetable and rice combination! Can be used as a side dish or a meatless one dish meal. From Vegetarian Times magazine.
Author: superblondieno2
The classic chicken pot-au-feu is the ultimate in French style comfort food. Delicious and low in fat, this easy recipe is a great base for adding extra flavours and vegetables. You could also put in cooked...
Author: English_Rose
This is a hearty soup with lots of flavor and pretty colors. Serve with freshly grated good quality Parmesan cheese and a crusty slice of bread....delicious and perfect for a cold winter's evening!
Author: Leopard Apron
Easy, fast and simple one dish dinner. Try using other dressings and seasonings. A bit of chile powder may pick it up as well. Other vegetables could be added as well.
Author: Tebo3759
Sprinkle this hearty tomato and cheese topped casserole with chopped fresh cilantro for bright color and fresh flavor.
Author: - Carla -
I saw this one-dish (actually two) meal made on a PBS fundraising show. it is delicious. Everyone who loves Polish sausage, cabbage, and pierogies, raves about this dish. Great for potlucks because it's...
Author: Polish Chick
Just a little something i whipped up one evening when trying to avoid going to the grocery store by using stuff i had on hand. Its delicious and satisfying.
Author: Beautiful Disgrace
This recipes comes from me trying to "fix" another recipe on the site but it ended up being a whole new recipe. I think it turned out very well, and It's something we really enjoy. Make it as sweet or...
Author: Michelle_My_Belle
This is an adaptation of 2 different recipes my mother-in-law used to fix. I took part of each one and added them together one day when I didn't have all the ingredients for just one.Also, I had 3 of my...
Author: Dianne Clewien
Very easy, healthy, frugal and most important, delicious! This recipe comes from "Everyday Light Meals" from Taste of Home. It is also good topped with a dollop of sour cream and some salsa.
Author: TexasToast R
This is a lovely Alsacian-inspired pasta dish that I learned from a French flat-mate, and that has become an absolute favourite. It is truly delicious!!
Author: melle_escaton
I got this from a Taste of Home recipe that was actually for chili. It looked good, but it took a lot of time to prepare. I had black beans on hand and not a lot of time, so I revised it and came up with...
Author: LaurieL.
I always like getting ideas from fast food Chinese restaurants and then perfecting them. Here I use hot peppers instead of bell, and a special spicy sauce. Search for divinechef on youtube to find my video...
Author: Divinechef
I found this recipe in the BJs Wholesale Club magazine, and tweaked it slightly. They tout that it's $1.91 per serving if you buy the ingredients there. There are lots of veggies you could add that would...
Author: rsnelling42
Easy Mexican Taco Casserole Dish... uses Jiffy cornbread mix and French's Fried Onions... Pretty easy to make & very tasty!
Author: BlondieItaliana
Easy to make, and also very adaptable. Chop suey is the classic Chinese-American dish. This one's mainly a vegetable dish with beef added for extra flavor.
Author: littleturtle
This is just a quick and easy down home recipe that my Grandmother made quite often and there was never any leftovers :
Author: cj2 Johnson
Just a quick casserole I threw together with what I had in the kitchen. I figured I'd put it on Zaar to get the nutritional info.
Author: mumoftwo
I have had a dish similar to this at a restaurant in the past and enjoyed it. So, when I saw this recipe in the 2008 Christmas copy of BBC Good Magazine I wanted to jot it down.
Author: Sarah_Jayne
This was served a a church supper and I've made it twice over for my family. It is super easy and super quick to make and all the family will love it. It's a great easy snack for anytime!
Author: Gingerbee
Make and share this Bacon Cheeseburger Rice (Oamc) recipe from Food.com.
Author: Pamela
Seared pork chops covered with fresh mushrooms, then baked smothered in a sinfully delicious sauce full or bacon, onions, cream, and a touch tomato sauce. A dish so full of flavor everyone will be wandering...
Author: JTsMom
This makes a ton of food. This is like lasagna without the layers and the work. Serve with salad and garlic bread. Great for a potluck.
Author: KelBel
This is an easy dish to put together the night before and then cook in the microwave the next night for dinner. Green chilies add a distinctive flavor.
Author: Chris from Kansas
A bunch of Swiss Chard, 3 to 5 cups, stems removed, chopped, can be used instead of spinach. Swiss Chard is hard to find where I live, and the difference in taste is minimal. Red Swiss Chard can be used...
Author: Starman5
This is a wonderful and easy vegetable&pasta recipe that my family has been making for ages. We use only fresh broccoli and I have added bullion cubes to enhance the flavor. I hope you try this delicious...
Author: FoodFromSicily
Make and share this Chicken and Broccoli recipe from Food.com.
Author: Aroostook
Make and share this Ground Beef Noodles in Sour Cream recipe from Food.com.
Author: Charlotte J
Gerard Nebesky's paella recipe which he used to win the Paella Throwdown with Bobby Flay! During the Throwdown, Gerard used more fresh seafood which he had available. This recipe was originally posted...
Author: Paula
Tried this the other day and loved it! If you use a couple of 8 oz. packages of diced tofu, found in the produce section of your grocery store, and bottled minced ginger, this goes together in no time....
Author: LonghornMama
My daughter has been wanting to try fish recipes but does not like a real 'fishy' taste. She found this recipe in the April 2005 edition of the All You magazine. It is served with shredded zucchini and...
Author: lauralie41